Thursday, April 14, 2011

Cream of Chicken and Squash Soup

I made this the other day and saved a picture so I would remember to put it on here when we got our Internet back (now). This was another leftover soup. I had a leftover chicken breast and some leftover yellow squash with onions. I put them together with some water, milk, salt, pepper and when it heated I added a little corn starch to thicken it just slightly. This was one of the best soups I have made.  

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