Wednesday, October 12, 2011

Quail Dinner

Sorry I didn't get a picture of the whole pot but we were hungry and I didn't think to take the picture until there was just one left.
 
Now maybe that doesn't look real appetizing to some of your but trust me, IT WAS SO GOOD! I didn't have any plans for supper so just took them out frozen at about 10:30 a.m. tossed the whole lot in the crock pot, mixed up a can of cream of mushroom soup and about half a cup of milk and some of my dried mushrooms and poured it over the lump of frozen quail. They cooked on low until we got home at 8:00 p.m. and they were wonderful!

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5 comments:

  1. ColeyOctober 12, 2011 at 9:12 PM

    Have you tried bbq sauce in the crock pot with the quail? We had it the other day, It made a great sauce for potatoes. YUM!

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  2. becky3086October 12, 2011 at 9:13 PM

    Yup, have done duck, chicken and quail in BBQ sauce in the crock pot. Have even made my own BBQ sauce but will save that for another post, another time.

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  3. becky3086October 12, 2011 at 9:14 PM

    Oh and rabbits in BBQ sauce in the crock pot too, lol.

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  4. angelaOctober 12, 2011 at 9:32 PM

    sounds yummy and so do all the comments left. did you grow the quail yourself.
    I found your blog from hazeldene. I will be back.

    ReplyDelete
  5. becky3086October 13, 2011 at 9:19 AM

    Yup, I raised the quail myself. Have more that need to be butchered, more in the brooder and more that should be hatching today.

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