Friday, December 31, 2010
I had 3 packages of the Rice Sides Chicken and Broccoli. I cooked the rice adding a few of my dehydrated mushrooms. I added a pint of my canned turkey from Thanksgiving- drained and a quart bag of frozen broccoli (blanched and frozen by me when some broccoli happened to be marked down or on sale). Put it all in a 9 x 13 baking dish topped with an 8 oz bag of shredded cheese (I like the 4 cheese blend) and pop it in the oven until the cheese is melted and it is bubbly on the sides.